“The Berenstain Bears’ Holiday Cookbook – Cub Friendly Cooking with An Adult” was sent to me free of charge, by Zonderkidz – a division of Zondervan Publishing – in exchange for my honest review.
It is written and illustrated by Mike Berenstain - the son of Stan and Jan Berenstain, who we all remember from our own childhoods, and those of our children. I remember reading them to my little boys, and when they started reading them to me. Now, there are new ones that I enjoy reading to my grandchildren… so exciting.
I am SO excited to start making these recipes, MYSELF…But, they are recipes that can be done with children. They are fun, for different holidays. He’s included Valentine’s Day, Easter, July 4th, Fall, Thanksgiving, and Christmas. My favorite is the CARROT CHIPS in Easter…can’t wait to make them! There are so many more! I like that Mike has written a devotion for each holiday, too. Oh! And, at the end, he’s included a table of kitchen measurements and metric conversions.
I LOVE this and would recommend it as a fun tool to spend special time with your kids and grandkids!! REALLY FUN!!